After spending an hour walking around the National Museum of Natural Science and exploring a little bit around Taichung, we worked up an enormous appetite. Equipped with loose clothing and a pocket full of Taiwanese dollars, we headed to the night market ready to satisfy our cravings. Continue reading “Taichung: FengJia Night Market”
Dinner bells are a-ringing, and I am starving. Eyes calibrated, nostrils expanded, and stomach emptied — I am ready for yet another food search to satisfy this ravenous calling.
To my worst dismay, a smell of nightmares crept its way up my nostrils and attacked with all its might, and I surrendered unwilling. Continue reading “Too Fast, Too Delicious: Street Food”